Canada’s food service industry has suffered. But the pandemic may be exactly what it has been waiting for to make things better
It was certainly a year to be forgotten for the food service industry. Statistics Canada numbers told us this week that food service sales dropped a whopping 32 per cent from the fourth quarter of 2019 to the same period in 2020. The food retail/service ratio, a key metric to assess how important food service…
Deep-rooted problems within dairy industry finally being exposed
The Dairy Farmers of Canada should be commended for asking members to stop using palmitic acids in feed while launching a national investigation into the matter. For likely the very first time in its history, arguably the most powerful lobby group in the country opted to listen to Canadians. It’s not easy to admit publicly…
The increased use of energy supplements is leading to harder butter that doesn’t soften at room temperature
For months, thousands of Canadians have taken to social media saying that they’ve noticed that butter sold in Canada is harder and doesn’t get softer at room temperature. Not all butter is harder but most is. Some people blame winter and the colder weather. The truth is more troubling than that. Disturbing reports now point…
Humans are creatures of habit. Most of us are hardwired to leave our homes to go to a place of work, along with colleagues. Most never really questioned it. Earning a living was about going through the endless commute, dealing with gossip and office politics, and working with people you like and dislike. However, the…
Recalls and plant shutdowns due to COVID-19 couldn’t keep Canadians away from the meat counter. But prices did reach the sticker-shock point
The COVID-19 pandemic has affected everyone on Earth one way or another, which is why the moment we are in is so unique. The way we consume food has also changed: how and where we buy it, and where we consume it have seen tremendous changes over the last 11 months. Proteins play a significant…
China is effectively playing the victim card
If there’s one thing we’ve learned throughout this pandemic, it’s how the science related to the virus can be constantly politicized. And to change COVID-19’s origin story, that’s exactly what China is doing. Many are talking about vaccine nationalism, with concerns that some nations are racing to access as many vaccines as possible. It’s disappointing,…
A private member’s bill in Ottawa is offering Canadians a renewed chance to ‘free the beer’
Interprovincial alcohol distribution in Canada has always been a nightmare. For our wineries, breweries and spirit makers, selling alcohol to Americans is easier than selling to consumers outside their own province. Many Canadian alcoholic products like wines, beers and spirits have won international prestigious awards but can’t be sold to most Canadians. It’s simply ridiculous.…
Pandemic has accelerated the flow of people fleeing cities, especially among young people
It’s no secret the COVID-19 pandemic has caused many Canadians to move from cities to the suburbs and even the countryside. According to Statistics Canada, the phenomenon led to a record loss of population in Toronto, Montreal and Vancouver in 2020. Vacancy rates are skyrocketing in many urban centres across the country. The same phenomenon…One of the major pieces to building a strong immunity system is eating more fruits and vegetables
According to the United Nations, 2021 is the International Year of Fruits and Vegetables. Many couldn’t care less about a proclamation from a global agency that has been criticized over the years as being inner-looking and out of touch. Some of this criticism is certainly warranted but depending on the topic, these campaigns can bring…
Couche-Tard has a reputation of generating value by polishing hidden gems in companies like Carrefour
We heard this week that Alimentation Couche-Tard is looking at acquiring European-based Carrefour, the seventh largest food retailer in the world. Buying a grocery chain would be a significant departure from what Couche-Tard is known for. A non-binding, friendly offer of $25 billion was sent to Carrefour. Couche-Tard is all about the convenience store economy.…